Serving Kingston, ON
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  • Australian Cabernet Sauvignon

    Selection™

    Ready in 6 weeks
    $191.00
    $191.00

    The bold, individualistic style of Australia’s winemakers has unleashed the full potential behind the king of red grapes’, captured here in our Australian Cabernet Sauvignon. Combines forward fruit flavours of cherry, raspberry and blackcurrant with a tremendous backing of tannin and structure. Rich and polished with a long, layered finish warmly accentuated with oak.

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    $191 (In Store) $130 (Take Home)
  • Australian Cabernet Sauvignon with Grape Skins

    World Vineyard™

    Ready in 4 weeks
    $150.00
    $150.00

    Sweet and spicy on the nose, this is a fruit forward wine with flavours of cherry, raspberry and black currant finishing with rich, velvety tannins. Try with a charred gruyere burger, a mushroom pizza with tomato sauce or some marinated rib eye steak.

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    $150 (In Store) $95 (Take Home)
  • Black Raspberry

    Island Mist™

    Ready in 4 weeks
    $125.00
    $125.00

    Ruby red in colour, this flavourful blend offers the aroma and flavours of freshly picked, ripe raspberries for a luscious and rich wine. Soft, supple and easy drinking – a true treat.

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    $125 (In Store) $70 (Take Home)
  • Cabernet Franc

    Spéciale

    Ready in 6 weeks
    $145.00
    $145.00

    Cabernet Franc is a grape with so much to offer, yet most of the winemaking world blends it with other varieties to make a ‘Bordeaux’ style blend. There’s good reason to celebrate this grape on its own.  It can tread the line between fruit and spice notes magnificently with ripe raspberry and red currant dancing around with black pepper and fresh mint leaf. There is a solid backbone of tannin to provide mouth-feel and structure, and it can pair with a range of foods due to its medium-full body status.  Play up the herbaceous elements and enjoy it with rosemary-crusted lamb or cozy up in the winter with a paprika-rich bowl of Goulash stew. 

    Available January 2017

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    $145 (In Store) $90 (Take Home)
  • California Zinfandel

    World Vineyard™

    Ready in 4 weeks
    $150.00
    $150.00

    A deep flavourful red wine with notes of raspberry, black cherries, figs, dark chocolate and a jamminess that finishes with a peppery spice.

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    $150 (In Store) $95 (Take Home)
  • Grenache Cabernet with Grape Skins

    Spéciale

    Ready in 8 weeks
    $145.00
    $145.00

    Cabernet Sauvignon, the undisputed “king” of grapes, is a big, bold character that has strong tannins in his youth, yet unwinds himself with age to a smooth, velvety texture that is worth waiting for.  Flavours like black currant (cassis) jam, cigar box and black olive.  Grenache is the yin to Cabernet Sauvignon’s yang.  It’s both soft and jammy to balance out the powerful structure of Cabernet, yet rich and spicy enough to stand up to him.  Flavours like red licorice, black cherry and raspberry combine with warm vanilla and spice that rounds out the blend perfectly. Enjoy this wine with bold protein-rich dishes like grilled steak on the barbecue or wild mushroom risotto if meat is not on the menu. 

    Available April 2017

    Sweetness:
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    $145 (In Store) $90 (Take Home)
  • Nocturnal Limited Release with Grape Skins

    Eclipse

    Ready in 8 weeks
    $209.00
    $209.00

    A blend of Grenache, Syrah, Mourvèdre and Cinsault harvested under the moonlit sky to create a captivating palate of plum, black raspberry and woodsmoke.

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    $209 (In Store) $160 (Take Home)
  • Sonoma Valley Pinot Noir

    Eclipse

    Ready in 6 weeks
    $209.00
    $209.00

    A rich, silky wine that blends notes of truffle, toast and herbs with black cherry and raspberry flavours and a hint of black spice. Earthy, well-balanced, and very food-friendly.

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    Oak:
    $209 (In Store) $160 (Take Home)